3 Very Important Things I Learned While Farming in Oregon

We’re back! Henri and I are alive and happy but have been busy. We signed up to start Wwoofing at a farm in Medford, Oregon during the summer and ended up staying two months with our hosts. Meanwhile, I got a new consulting gig that is keeping me busy three days a week. Everything combined left me with zero time for blogging. Now that we’ve left the farm for the San Francisco Bay Area after this rewarding experience, I wanted to talk a bit about what we did there and how it changed our perception about food and farming. Continue reading “3 Very Important Things I Learned While Farming in Oregon”